Tuna Roll

3 ingredients
7 steps

Ingredients

  • 1 (6 1/2 oz.) can tuna (packed in water)
  • 8 oz. pkg. cream cheese
  • 1 c. chopped pecans

Directions

  1. 1
    Drain tuna.
  2. 2
    Blend tuna and cream cheese well.
  3. 3
    Refrigerate until firm enough to roll.
  4. 4
    Can be made into a ball or roll.
  5. 5
    Roll in chopped pecans.
  6. 6
    Serve with snack crackers.
  7. 7
    Can also be used as a sandwich spread.

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