Tuna Roll
3 ingredients
7 steps
Ingredients
- 1 (6 1/2 oz.) can tuna (packed in water)
- 8 oz. pkg. cream cheese
- 1 c. chopped pecans
Directions
-
1Drain tuna.
-
2Blend tuna and cream cheese well.
-
3Refrigerate until firm enough to roll.
-
4Can be made into a ball or roll.
-
5Roll in chopped pecans.
-
6Serve with snack crackers.
-
7Can also be used as a sandwich spread.
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