Chicken-Rice Dinner

Directions

1. 1
   Flour chicken pieces
2. 2
   and
3. 3
   brown in oil.
4. 4
   Combine rice, salt and pepper in
5. 5
   a
6. 6
   greased 2-quart casserole and sprinkle with onion.
7. 7
   Add
8. 8
   mushrooms and juice.
9. 9
   Arrange chicken on top of rice; add
10. 10
    bouillon
11. 11
    dissolved
12. 12
    in boiling water.
13. 13
    Dot with butter. Cover and bake in a preheated 350° oven for one hour. Yield:
14. 14
    6 servings.