Chicken Rice Dish
7 ingredients
10 steps
Ingredients
- 2 c. cooked chicken
- 3 to 4 c. chicken broth
- 1 can mushrooms, drained*
- 1 1/2 c. Minute rice
- 1 Tbsp. butter or oleo
- 1 can French-style green beans, drained (medium size can)
- salt and pepper to season (if desired)
Directions
-
1Cook chicken; save broth.
-
2Remove chicken from bone and cut in chunks.
-
3Saute chicken and mushrooms in butter or oleo. Add the chicken broth
-
4and green
-
5beans
-
6and
-
7bring this to a boil.
-
8Stir in Minute
-
9rice, then remove from heat.
-
10Cover for a few minutes before serving.
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