Chicken Roll-Ups
8 ingredients
6 steps
Ingredients
- 1/2 c. chopped onion
- 2 garlic cloves, minced
- 3 Tbsp. oil
- 2 1/2 c. shredded, cooked chicken
- 2 (8 oz.) cans Pillsbury refrigerated quick crescent dinner rolls
- 1/2 c. salsa
- 8 oz. (2 c.) shredded Cheddar cheese
- dairy sour cream
Directions
-
1Heat oven to 350°.
-
2Grease large cookie sheet.
-
3In a large skillet, cook and stir onion and garlic in oil until onion is tender.
-
4Add chicken.
-
5Cook over low heat until thoroughly heated, stirring occasionally.
-
6Remove from heat.
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