Chicken Roll-Ups

Name: Chicken Roll-Ups
Ingredients: 8 oz. cream cheese; 4 Tbsp. melted butter; 2 c. chicken, cubed; 1/4 tsp. salt; 1/8 tsp. pepper; 2 Tbsp. milk; 1 dash garlic powder; 1 Tbsp. chopped onion; 1 Tbsp. chopped celery; 2 (8 oz.) cans crescent rolls; 3/4 c. seasoned croutons, crushed after measuring

11 ingredients

6 steps

Ingredients

8 oz. cream cheese
4 Tbsp. melted butter
2 c. chicken, cubed
1/4 tsp. salt
1/8 tsp. pepper
2 Tbsp. milk
1 dash garlic powder
1 Tbsp. chopped onion
1 Tbsp. chopped celery
2 (8 oz.) cans crescent rolls
3/4 c. seasoned croutons, crushed after measuring

Directions

1

Blend the first 2 ingredients.
2

Mix together the next 7 ingredients.
3

Add cream cheese and butter mixture; set aside. Separate dough into crescents.
4

Spoon several tablespoons of chicken mixture into dough and roll up, starting with large end. Pinch ends slightly.
5

Brush tops with remaining butter; sprinkle with crouton crumbs.
6

Bake at 350° for 8 to 12 minutes.