Chicken Roll-Ups

Directions

1. 1
   Place Tater Tots in 13 x 9-inch pan.
2. 2
   Combine margarine, garlic salt, marjoram and oregano.
3. 3
   Mix. Pour over 1/2 mixture on Tater Tots.
4. 4
   Take 3 whole chicken breasts, split in half, debone, remove skin and fat.
5. 5
   Pound flat; on each flattened chicken breast, lay one slice thin ham, one slice cheese, roll up.
6. 6
   Put seam side down on Tater Tots.
7. 7
   Pour rest of herb butter over each chicken breast. Cover tightly with foil.
8. 8
   Bake 30 minutes at 375°.
9. 9
   Uncover.
10. 10
    Bake 20 to 30 minutes more.
11. 11
    Serves 6.