Chicken Rollatini

8 ingredients
5 steps

Ingredients

  • 2 lb. chicken cutlets, flattened
  • 1 head broccoli
  • 16 oz. chunk Mozzarella
  • 1/2 lb. Virginia ham (optional)
  • 1 stick butter or margarine
  • bread crumbs
  • garlic powder
  • grated Parmesan cheese

Directions

  1. 1
    Chicken cutlets should be cut to approximately same size (8 to 10 pieces).
  2. 2
    Dip each cutlet in bread crumbs and cover.
  3. 3
    Bring broccoli to boil and simmer for 10 minutes.
  4. 4
    Let cool and chop into bite size pieces.
  5. 5
    Cut Mozzarella into thin strips (one strip per cutlet), approximately 1/2 x 3 inches.

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