Chicken Rolls

Name: Chicken Rolls
Ingredients: 1 can cream of mushroom soup; 1 can cream of chicken soup; 13 oz. evaporated milk; 8 oz. shredded Cheddar cheese; 8 oz. chicken breast, deboned and cut in half; shape pie cut; 2 (8 oz.) cans crescent rolls

6 ingredients

4 steps

Ingredients

1 can cream of mushroom soup
1 can cream of chicken soup
13 oz. evaporated milk
8 oz. shredded Cheddar cheese
8 oz. chicken breast, deboned and cut in half; shape pie cut
2 (8 oz.) cans crescent rolls

Directions

1

Heat first four ingredients together.
2

Put chicken in rolls. Place side by side.
3

Pour sauce over rolls.
4

Bake 30 minutes at 400°.

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