Chicken Rolls

Directions

1. 1
   Bake or boil chicken; shred.
2. 2
   Crush croutons in blender; set aside.
3. 3
   Cut crescent rolls apart.
4. 4
   Melt 1 cube butter; set aside. Cream together cheese, milk and butter with mixer.
5. 5
   Add shredded chicken with garlic salt.
6. 6
   Blend until creamy.
7. 7
   Put 1 tablespoon on crescent roll and dip in butter.
8. 8
   Roll in croutons.
9. 9
   Put on cookie sheet.
10. 10
    Bake 20 minutes at 350° or until golden brown.
11. 11
    Use chicken broth for gravy.