Chicken Rolls

Directions

1. 1
   Microwave chicken for 10 minutes until chicken is white, let cool.
2. 2
   Cut into tiny pieces.
3. 3
   Roll chicken up in crescent rolls. Put soup in bottom of casserole dish.
4. 4
   Lay chicken rolls on soup. Bake 1 hour at 350°.
5. 5
   Turn rolls after 30 minutes.
6. 6
   Remove from oven.
7. 7
   Sprinkle with cheese and cover.
8. 8
   Let cheese melt and serve.