Mexican Cornbread
10 ingredients
16 steps
Ingredients
- 1 c. meal
- 1 c. milk
- 1/2 c. oil
- 1 can cream corn
- 2 eggs
- 1/2 tsp. soda
- 3/4 tsp. salt
- 1 lb. jalapeno pepper cheese, grated
- 1 1/2 to 2 lb. hamburger
- 1 large onion, chopped
Directions
-
1Mix meal, milk, oil, corn, eggs, soda and salt well in a bowl. Brown hamburger and onion
-
2and drain.
-
3Mix 2/3 of cheese with hamburger and onion until
-
4moist.
-
5Put
-
6thin layer of meal mixture in a 13 x
-
79-inch
-
8ungreased Pyrex.
-
9Sprinkle hamburger and
-
10onion over meal mixture.
-
11Sprinkle
-
12the
-
13rest
-
14of
-
15grated cheese on top.
-
16Bake at 350° for 30 to 40 minutes.
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