Chicken Rolls
8 ingredients
7 steps
Ingredients
- 1 (3 ounce) package cream cheese
- 1 (3 ounce) package cream cheese with chives
- 2 (8 ounce) refrigerated crescent dinner rolls
- 34 cup butter
- 18 teaspoon pepper
- 12 cup melted butter
- 23 cup breadcrumbs
- 2 cups cooked chicken, cubed
Directions
-
1Preheat oven to 375 degrees .
-
2Cream together cheese, butter, and pepper.
-
3Fold in chicken.
-
4Roll out each crescent, spread the outside with melted butter and coat with breadcrumbs.
-
5Place in muffin tins or place on un-greased cookie sheet and place about 1/4 cup of the mixture in each.
-
6Fold and seal the edges.
-
7Bake for 20 25 minutes or until crisp golden brown.
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