Chicken Rolls

8 ingredients
7 steps

Ingredients

  • 1 (3 ounce) package cream cheese
  • 1 (3 ounce) package cream cheese with chives
  • 2 (8 ounce) refrigerated crescent dinner rolls
  • 34 cup butter
  • 18 teaspoon pepper
  • 12 cup melted butter
  • 23 cup breadcrumbs
  • 2 cups cooked chicken, cubed

Directions

  1. 1
    Preheat oven to 375 degrees .
  2. 2
    Cream together cheese, butter, and pepper.
  3. 3
    Fold in chicken.
  4. 4
    Roll out each crescent, spread the outside with melted butter and coat with breadcrumbs.
  5. 5
    Place in muffin tins or place on un-greased cookie sheet and place about 1/4 cup of the mixture in each.
  6. 6
    Fold and seal the edges.
  7. 7
    Bake for 20 25 minutes or until crisp golden brown.

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