Chicken Rose

Ingredients

• 2 tsp. all-purpose flour
• 1/2 tsp. salt, divided
• 1/8 tsp. pepper
• 1 1/2 lb. chicken parts, skinned*
• 1/4 c. minced onion
• 2 tsp. vegetable oil
• 1 garlic clove, minced
• 1 medium green pepper, seeded and cut into 1-inch squares
• 1 c. quartered mushrooms
• 1/2 c. canned crushed tomatoes
• 1/4 c. Rose wine
• 1/4 tsp. thyme leaves
• 2 tsp. chopped fresh parsley