Chicken Royale

Directions

1. 1
   Take 1/2 of broth from chicken and cook 4 cups noodles.
2. 2
   Add 1 can mushroom soup and put in 9 x 13-inch pan.
3. 3
   Top cooked noodles with layer of cooked chicken.
4. 4
   Break loaf bread as for dressing and add other half of broth.
5. 5
   Celery, onion and sage may be added. Put layer of dressing on top of chicken.
6. 6
   Bake until bubbly at 350°.