Chicken Salad

7 ingredients
1 steps

Ingredients

  • 1/2 cup sliced almonds toasted
  • 3/4 cup Hidden Valley(R) Original Ranch(R) Dressing
  • 8 1/2 ounces petite peas 1 can
  • 2 stalks celery
  • 2 cups cooked chicken diced
  • 1 shallot medium, finely chopped
  • 1 lemon

Directions

  1. 1
    In a large bowl, combine all the ingredients and toss until well coated. Chill covered for 1 hour before serving.

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