Chicken Salad Riviera

9 ingredients
4 steps

Ingredients

  • 1 can (20 oz.) pineapple tidbits, drained
  • 1 1/2 lb. chicken meat, cooked and cut into chunks
  • 1/2 c. frozen green peas, thawed
  • 1/2 c. celery, sliced
  • 1/2 c. seedless grapes, halved
  • 1/2 c. toasted slivered almonds
  • 3 Tbsp. green onions, chopped
  • crisp salad greens
  • Sunny Dressing

Directions

  1. 1
    Combine pineapple, chicken, peas, celery, grapes, almonds, and onion in a bowl.
  2. 2
    Toss with Sunny Dressing.
  3. 3
    Serve on salad plates lined with crisp greens.
  4. 4
    Serves 4 to 6.

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