Chicken Salad Wraps

8 ingredients
1 steps

Ingredients

  • 2 c. cooked chicken, chopped 1/2-inch pieces
  • 1 c. Ranch salad dressing
  • 1/2 c. mayonnaise
  • 1/2 c. thinly sliced celery
  • 1/2 c. sliced green onion
  • 1/4 c. chopped red bell pepper
  • 1/2 c. mild shredded Cheddar cheese
  • 8 (10-inch) flour tortillas

Directions

  1. 1
    Combine chicken, dressing and vegetables in a bowl; cover and chill 1 to 2 hours. Divide chicken among tortillas and sprinkle with cheese. Fold and serve. Makes 8 wraps.

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