Chicken Sausage Gumbo
17 ingredients
7 steps
Ingredients
- 3 boneless skinless chicken thighs, boiled,meat removed
- 1/2 lb smoked beef sausage, can use low fat,sliced
- 1 lb frozen cut okra
- 1 (15 ounce) can diced tomatoes
- 1 tablespoon oregano leaves
- 1 tablespoon basil leaves
- 1 teaspoon thyme leaves
- 1 bay leaf
- 6 chicken bouillon cubes
- 1 onion, chopped
- 1/2 green bell pepper, chopped
- 3 stalks celery, chopped
- 1 -2 clove garlic
- 1 -2 tablespoon oil
- salt
- pepper
- 4 cups cooked rice
Directions
-
1in pot, put 6 cups water, chicken buillion, tomatoes, okra, spices, chicken meat.
-
2Bring to a boil, then reduce to simmer.
-
3In pan, put oil, sausage, and fresh vegetables.
-
4Cook unitil sausage is browned and veggies are softening.
-
5Add contents of pan to pot of liquid.
-
6Simmer for 20 minutes.
-
7Serve over rice.
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