Chicken Scallop

Ingredients

• 4 cups chicken, cooked and diced (or canned)
• 1 12 cups rice, cooked
• 34 cup onion, chopped
• 34 cup celery, chopped
• 34 teaspoon salt
• 34 teaspoon poultry seasoning
• 1 12 cups chicken broth
• 1 12 cups milk (coconut milk works too)
• 4 eggs, beaten
• 12 cup butter
• 12 cup flour
• 2 cups chicken broth
• 12 cup mushroom
• 12 teaspoon lemon juice
• 1 tablespoon parsley, chopped
• salt