Chicken Shawarma

10 ingredients
4 steps

Ingredients

  • 2 lbs chicken breasts, thinly sliced
  • 1 1/2 cups plain yogurt
  • 1/3 cup vinegar
  • 3 tablespoons lemon juice
  • 1 1/2 teaspoons allspice
  • 1 teaspoon ground cardamom
  • 1 teaspoon sumac
  • 1/2 teaspoon salt
  • 1/2 teaspoon white pepper
  • 1 -2 black cardamom pod

Directions

  1. 1
    Mix all the ingredients together
  2. 2
    cook over medium heat about 1 hour.
  3. 3
    the chicken will become very soft and tender. Mash it up with a wooden spoon to shred it all apart.
  4. 4
    Serve in pitas with your favorite condiments and veggies.

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