Chicken Soup

Directions

1. 1
   Put chicken in a big pot.
2. 2
   Cover 3/4 with water.
3. 3
   Cook chicken until it comes off the bone; remove to cool.
4. 4
   Cut carrots and celery; chop onion.
5. 5
   Add to broth.
6. 6
   Add 4 cups of water and bouillon cubes.
7. 7
   Cut up chicken from bone and add.
8. 8
   Cook until tender.
9. 9
   Cook pasta or rice and add to soup.