Chicken Soup

7 ingredients
5 steps

Ingredients

  • 2 cut up fryers
  • 6 Tbsp. seasoned salt
  • 6 carrots
  • 6 small onions (1 large)
  • 6 small potatoes (2 large)
  • 1/4 c. celery
  • 2 1/4 c. water

Directions

  1. 1
    Place chicken, skin side down, in pressure cooker.
  2. 2
    Sprinkle seasoned salt over chicken.
  3. 3
    Put vegetables on top.
  4. 4
    Pour water over all.
  5. 5
    Cook at 10 pounds of pressure for 20 minutes.

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