Chicken Soup

Directions

1. 1
   Place chicken in large stewing pot; add water.
2. 2
   Bring to boil; lower burner.
3. 3
   Simmer gently, uncovered, for 3 hours.
4. 4
   Add other ingredients just before lowering burner.
5. 5
   Allow pot to cool.
6. 6
   Chill soup.
7. 7
   Remove fat and strain soup.
8. 8
   Reserve small amount fat and return to soup as you reheat for serving.
9. 9
   Cut chicken into small pieces.
10. 10
    Serves 8.