Chicken Spaghetti

7 ingredients
4 steps

Ingredients

  • 1 (13 oz.) can cooked chicken
  • 1 (10 oz.) can cream of mushroom soup
  • 1 (10 oz.) can cream of chicken soup
  • 1 (10 oz.) can Rotel tomatoes
  • 1 to 2 c. cheese of your choice
  • 1 (16 oz.) pkg. spaghetti
  • 1 Tbsp. steak seasoning

Directions

  1. 1
    Cook spaghetti and drain.
  2. 2
    Mix all other ingredients together.
  3. 3
    Add to spaghetti, place in a 13x9 casserole dish.
  4. 4
    Cook for 30 minutes at 350 degrees.

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