Chicken Spaghetti

11 ingredients
4 steps

Ingredients

  • 4 chicken breasts, boiled
  • 1 c. celery, chopped
  • 1 c. green pepper (optional)
  • 2 Tbsp. butter
  • 1 can cream of chicken soup
  • 1 lb. Velveeta cheese
  • 1 c. onion, chopped
  • 1 clove garlic
  • 1 can cream of mushroom soup
  • 1/2 to 1 can Ro-Tel
  • 19 oz. spaghetti noodles

Directions

  1. 1
    Saute celery, onion, green pepper and garlic in butter.
  2. 2
    Boil noodles in chicken broth.
  3. 3
    Mix soup, Ro-Tel and cheese until melted.
  4. 4
    Mix all ingredients.

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