Chicken Spaghetti

12 ingredients
4 steps

Ingredients

  • 5 medium onions, chopped
  • 5 ribs celery, chopped
  • 5 bell peppers, chopped
  • 5 Tbsp. butter or 1/2 c. chicken broth
  • 1 (20 oz.) can tomato juice
  • 1 (6 oz.) can tomato paste
  • salt, pepper and paprika
  • 1 large hen, cooked and chopped
  • 1 (4 oz.) can mushrooms, sauteed in butter
  • 1 (1 lb.) pkg. small spaghetti, cooked
  • 1 lb. cheese, grated
  • 1 (17 oz.) can English peas

Directions

  1. 1
    Saute onions, celery and peppers in butter until tender.
  2. 2
    Add juice, paste and seasonings and cook down low.
  3. 3
    Add chicken and mushrooms and continue cooking.
  4. 4
    Just before serving, add spaghetti, cheese and peas.

Products Matching These Ingredients

More Recipes to Try