Holiday Cheese Ball
8 ingredients
5 steps
Ingredients
- 8 ounces, weight Merktz Cheddar Cheese, Softened
- 8 ounces, weight Cream Cheese, Softened
- 1 stick Butter, Softened
- 1 Tablespoon Fresh Lemon Juice
- 1 Tablespoon Worcestershire Sauce
- 1/4 cups Chopped Green Onion, Top Only
- 2 Tablespoons Chopped Black Olives
- 1 cup Chopped Pecans
Directions
-
1Cream together cheddar cheese, cream cheese and butter.
-
2Add lemon juice and Worcestershire sauce, mix to combine.
-
3Fold in onion and olives.
-
4Form into a ball (use Saran Wrap or waxed paper) and press on chopped pecans.
-
5Cover well will Saran Wrap and chill overnight.
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