Chicken Spaghetti

13 ingredients
6 steps

Ingredients

  • 1 chicken (about 3 lb.)
  • 2 qt. chicken broth
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 1 c. celery, chopped
  • 1 stick oleo
  • 1 (12 oz.) long thin spaghetti
  • 1 chicken bouillon cube
  • 1 tsp. garlic powder
  • 1 can sliced mushrooms, drained
  • 1 can water chestnuts, sliced
  • 1 large can mushroom soup
  • 3 c. Colby cheese, grated

Directions

  1. 1
    Boil chicken and cut in cubes.
  2. 2
    Reserve 2 quarts of broth and cook spaghetti in this until tender.
  3. 3
    Saute onion, pepper and celery in oleo in skillet until tender.
  4. 4
    Mix all ingredients, except 1 cup of cheese.
  5. 5
    Pour into 9 x 13 x 3-inch oblong dish and top with remaining cheese.
  6. 6
    Bake at 350° for 30 minutes.

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