Chicken Spaghetti
10 ingredients
6 steps
Ingredients
- 1 stewed hen or fryer
- 1 pkg. spaghetti
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1/2 c. chopped celery (optional)
- 1 medium green pepper, chopped
- 1 medium onion, chopped
- 1 small jar cheese whiz
- 1 c. sour cream
- 1 can, optional-green beans, peas or broccoli, drained
Directions
-
1Cook chicken, then debone the chicken.
-
2Reserve the water that the chicken was cooked in, this is to be used to cook the spaghetti.
-
3Lightly brown celery, green peppers, onion in 2 Tbsp. of bacon drippings or margarine.
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4Combine spaghetti with all other ingredients.
-
5Add to taste any or all of the following seasonings: Black pepper, salt, garlic powder, oregano, ground cumin.
-
6Place in baking dish and bake for 30 minutes (first 20 minutes covered with aluminum foil).
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