Chicken Spaghetti

14 ingredients
10 steps

Ingredients

  • 1 chicken
  • 2 slices bacon
  • 1 medium onion, chopped
  • 1/3 green pepper, chopped
  • 2 sticks celery, chopped
  • 1 qt. broth
  • 1 lb. spaghetti
  • 1 medium can tomatoes
  • 1 tsp. salt
  • 3 tsp. chili powder
  • 1/2 tsp. pepper
  • 1 small can mushrooms
  • 1/2 c. black olives
  • 1 can mushroom soup (or celery or chicken)

Directions

  1. 1
    Boil chicken, cool, debone and chop (reserve broth).
  2. 2
    Fry bacon.
  3. 3
    Remove when done.
  4. 4
    In bacon grease cook onion, green pepper and celery.
  5. 5
    Cook all, then crumble in bacon.
  6. 6
    Cook spaghetti in broth until done.
  7. 7
    Add remaining ingredients.
  8. 8
    Mix all and put in 2 baking dishes.
  9. 9
    Sprinkle with Parmesan cheese (optional).
  10. 10
    Bake at 350° until it gets good and hot.

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