Chicken Spaghetti

Directions

1. 1
   Chop
2. 2
   pepper
3. 3
   and onions, mix with celery and boil in 4 cups chicken
4. 4
   broth until tender.
5. 5
   Bone and chop chicken. Mix all ingredients
6. 6
   together with 2 cans cream of mushroom soup. Pour
7. 7
   in large baking dish, sprinkle with grated cheese.
8. 8
   Bake in hot oven until cheese is melted.
9. 9
   Serves 18 to 20 people.