Chicken Spaghetti
8 ingredients
4 steps
Ingredients
- 3 or 4 c. chopped cooked chicken breasts
- 6 oz. cooked spaghetti
- 1/2 c. pimento (1 small jar)
- 1/2 c. chopped green pepper
- 1 small onion, grated
- 2 cans undiluted mushroom soup
- 3/4 c. chicken broth
- 3/4 lb. grated New York cheese (reserve some for topping)
Directions
-
1Mix all ingredients and put in a greased casserole.
-
2Cook, covered, 1 hour at 350°.
-
3Remove from oven; sprinkle top with remaining cheese.
-
4Return to oven 5 minutes until cheese melts.
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