Chicken Spaghetti
8 ingredients
7 steps
Ingredients
- 1 small fryer or hen
- 1 can tomato sauce
- 1 large green pepper, diced
- 1/8 tsp. paprika
- 1 can sliced mushrooms
- 1/2 large onion
- 2 Tbsp. garlic salt
- 2 bay leaves
Directions
-
1Brown onion in small amount of butter and set aside.
-
2Cook chicken with bay leaves until tender.
-
3Skin chicken and mix in large bowl the tomato sauce, mushrooms, green pepper, garlic salt and paprika.
-
4Cook spaghetti and set aside.
-
5Add mixture of chicken and other ingredients to onions in skillet.
-
6Simmer with broth from chicken.
-
7Bake in oven for about 15 minutes at 350°. Serve with Parmesan cheese, tossed salad and French bread.
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