Chicken Spaghetti

6 ingredients
6 steps

Ingredients

  • 1 chicken, boiled, deboned and cubed
  • 1 (8 oz.) pkg. spaghetti
  • 1/2 c. onions, diced
  • 1/2 c. green peppers, diced
  • 1 can Ro-Tel tomatoes with chilies
  • 1 small box Velveeta cheese

Directions

  1. 1
    Boil chicken; reserve broth.
  2. 2
    Boil spaghetti in broth.
  3. 3
    Saute onions and peppers in oleo.
  4. 4
    Drain off excess broth after spaghetti is done.
  5. 5
    Add onions and peppers; add diced Velveeta cheese.
  6. 6
    Mix well, then add Ro-Tel tomatoes and mix again.

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