Chicken Spaghetti

10 ingredients
3 steps

Ingredients

  • 1/2 c. yellow onion, chopped
  • 1 c. bell pepper, chopped
  • 2 c. celery, chopped
  • 1/4 c. green olives, diced
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 small chicken, cooked and boned
  • 12 oz. spaghetti, cooked
  • 2 c. grated mild Cheddar cheese
  • 1 c. chicken broth

Directions

  1. 1
    Combine all vegetables in skillet and saute in margarine until tender.
  2. 2
    Mix soups with chicken and broth; heat.
  3. 3
    Add vegetables and spaghetti to soup mixture, heat for a few minutes.

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