Chicken Spaghetti

Directions

1. 1
   Boil noodles and chicken in separate pans
2. 2
   Drain noodles when finished
3. 3
   Shred the chicken when it is finished
4. 4
   Combine noodles, shredded chicken, cream of mushroom soup, cream of chicken soup and rotel
5. 5
   Cut up the velveeta cheese into cubes and add to the spaghetti
6. 6
   After everything is mixed well put it in a cake pan.
7. 7
   It might take more than 1 pan because this recipe makes a lot!
8. 8
   Put in the oven at 350F until all of the velveeta is melted
9. 9
   Enjoy!