Chicken Stew
10 ingredients
4 steps
Ingredients
- 1 chicken, cut up
- 1 small can tomato sauce
- 1/4 c. white wine
- 1/8 c. lemon juice
- 1 onion, chopped
- 1 c. celery, chopped
- 1 c. carrots, chopped
- oil
- parsley
- pepper
Directions
-
1Saute vegetables in a small amount of oil in a large stew pot. Add rest of ingredients.
-
2Cover and simmer about 45 minutes.
-
3Do not add any more liquid.
-
4Great over rice or noodles.
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