Chicken Stir

7 ingredients
5 steps

Ingredients

  • 2 skinless chicken breasts
  • 1/3 bell pepper, chopped
  • 1/3 onion, chopped
  • 2 Tbsp. Worcestershire sauce
  • 2 Tbsp. barbecue sauce with onions
  • 1/2 bag mixed vegetables (frozen)
  • 2 Tbsp. butter

Directions

  1. 1
    Cut chicken into strips and chunks.
  2. 2
    Cook until all pink color is gone in butter.
  3. 3
    Add Worcestershire sauce, barbecue sauce, bell pepper, onion and mixed vegetables.
  4. 4
    Cook until vegetables are tender.
  5. 5
    Chicken amount may vary as to number to be fed.

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