Chicken stock

7 ingredients
5 steps

Ingredients

  • 3 large disconnected chicken hip bones meat on
  • 1 tsp turmeric
  • 1 tsp granulated garlic powder
  • 1 tsp paprika
  • 1 tsp salt
  • 2 quart water
  • 2 large thigh bones, chicken

Directions

  1. 1
    Boil the chicken add the spices.
  2. 2
    Boil till chicken is done
  3. 3
    Remove hips and thigh bones from liquid remove meat add the meat back to broth.
  4. 4
    Discard the hips.
  5. 5
    Your broth is done!

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