Chicken Stuffed Shells

6 ingredients
10 steps

Ingredients

  • 1 whole boneless chicken breast
  • 1 box stuffing shells
  • stuffing mix
  • 3 c. water
  • 2 bouillon cubes (chicken)
  • flour

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Cook chicken in the water.
  3. 3
    Remove chicken; let cool.
  4. 4
    Cook shells according to box directions.
  5. 5
    Let shells cool.
  6. 6
    Make your favorite stuffing mix.
  7. 7
    Cut the chicken into bite size pieces.
  8. 8
    Mix the cut up chicken in the already prepared stuffing.
  9. 9
    Stuff the shells with the chicken stuffing mixture.
  10. 10
    Place stuffed shells in a covered casserole dish.

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