Chicken Stuffing Bake

Directions

1. 1
   Pour butter and broth over croutons.
2. 2
   Toss and stir.
3. 3
   Press in bottom and sides of 8 x 8 or 9-inch baking dish.
4. 4
   Combine soup, chicken, milk and peas.
5. 5
   Pour into stuffing shell.
6. 6
   Bake, covered, at 350° for 30 minutes.
7. 7
   Top with crushed potato chips.
8. 8
   Bake 5 minutes more.