Chicken Supreme

6 ingredients
5 steps

Ingredients

  • 1 pkg. boneless chicken breasts
  • 1 jar dried beef
  • 1 large jar sliced mushrooms
  • 1 c. sour cream
  • 1 can cream of mushroom soup
  • hot, cooked noodles

Directions

  1. 1
    Mix sour cream with soup.
  2. 2
    Spread a single layer of dried beef on the bottom of a 9 x 13-inch baking pan.
  3. 3
    Cut chicken into strips or bite size pieces and put on beef.
  4. 4
    Evenly distribute mushrooms over chicken.
  5. 5
    Spread the sour cream mixture over top. Bake at 350° for 30 to 40 minutes and serve over hot noodles.

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