Chicken Supreme

5 ingredients
7 steps

Ingredients

  • 1 fryer, cut up
  • 1/4 c. margarine
  • 1 c. regular rice
  • 1 can chicken soup
  • 1 soup can water

Directions

  1. 1
    Melt margarine in a 9 x 13-inch Pyrex dish.
  2. 2
    Sprinkle rice over margarine.
  3. 3
    Place chicken on the rice.
  4. 4
    Season with salt and pepper as you like.
  5. 5
    Spoon the undiluted soup over the chicken and rice.
  6. 6
    Pour the water over all.
  7. 7
    Cover with foil; bake at 350° for 1 hour and 15 minutes.

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