Chicken Supreme
7 ingredients
4 steps
Ingredients
- 3 or 4 cooked chicken breasts, cut up to 2 c. or more
- 1 (7 oz.) pkg. Creamettes macaroni (do not cook)
- 2 cans cream of mushroom, celery, onion or chicken soup
- 1/2 lb. Velveeta cheese, cubed
- 1 medium onion, chopped fine
- 4 hard-cooked eggs, chopped
- 2 c. milk
Directions
-
1Mix all ingredients in a large bowl, then put into a 13 x 9 x 2-inch casserole.
-
2Refrigerate overnight.
-
3Take from refrigerator 1 1/2 hours before baking.
-
4Bake at 325° for 1 1/2 hours, uncovered.
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