Chicken Supreme

Directions

1. 1
   Wrap one strip of bacon around each half chicken breast.
2. 2
   Put side by side in oblong baking dish which has been lined with a layer of chipped beef.
3. 3
   Mix sour cream and mushroom soup (do not salt).
4. 4
   Pour over chicken evenly.
5. 5
   Bake, uncovered, at 300* for 2 hours.
6. 6
   The sauce will be almost absorbed, the chicken browned on outside and succulent inside.
7. 7
   Good based several times during baking.