Chicken Taco Pie

Name: Chicken Taco Pie
Ingredients: 1 (2 or 3 lb.) chicken; 2 cans enchilada sauce; 1 can mushroom soup; 1 large onion, chopped; 1 c. chicken broth; 1 c. grated cheese; 1/2 tsp. garlic salt; dash of pepper; 11 oz. pkg. Fritos corn chips

9 ingredients

1 steps

Ingredients

1 (2 or 3 lb.) chicken
2 cans enchilada sauce
1 can mushroom soup
1 large onion, chopped
1 c. chicken broth
1 c. grated cheese
1/2 tsp. garlic salt
dash of pepper
11 oz. pkg. Fritos corn chips

Directions

1

Boil chicken until tender. Retain broth; remove bones and cut chicken into bite size. Combine chicken, enchilada sauce, mushroom soup, onion, garlic salt and pepper. Grease baking dish and line with Fritos. Add chicken mixture. Sprinkle with grated cheese. Cover with Fritos. Pour 1 cup chicken broth over chicken mixture. Bake in 350° oven for about 30 minutes.