Chicken Taos

Name: Chicken Taos
Ingredients: 2 lbs chicken parts; 1/4 cup flour; 2 teaspoons salt (to your own taste); 1/4 teaspoon pepper; 1/4 cup margarine; 1 cup chopped onion; 2 teaspoons of chopped garlic; 1 cup chili sauce; 2 tablespoons Worcestershire sauce; 1 1/2 cups chicken broth; 1/2 cup dry sherry; 1 tablespoon chopped parsley (to decorate)

12 ingredients

5 steps

Ingredients

2 lbs chicken parts
1/4 cup flour
2 teaspoons salt (to your own taste)
1/4 teaspoon pepper
1/4 cup margarine
1 cup chopped onion
2 teaspoons of chopped garlic
1 cup chili sauce
2 tablespoons Worcestershire sauce
1 1/2 cups chicken broth
1/2 cup dry sherry
1 tablespoon chopped parsley (to decorate)

Directions

1

Roll the chicken in the combined flour, salt, pepper. Brown in the margarine on both side, till nice and golden.
2

Now add in the onions and the garlic and saute till transparent.
3

You may now add in the remaining ingredients, bring to a boil. then cover and reduce heat let simmer for about 35 minute or till its cooked.
4

Serve chicken and sauce all the way around a platter of rice of pasta.
5

Sprinkle parsley over the chicken, and serve with a crispy salad.