Chicken Tikka
15 ingredients
3 steps
Ingredients
- 1 (3 lb.) chicken, boned and cut into 8ths
- 1 tsp. pulped ginger
- 1 tsp. pulped garlic
- 1 1/2 tsp. ground coriander
- 1 1/2 tsp. ground cumin
- 1 tsp. chili powder
- 3 Tbsp. plain yoghurt
- 1 tsp. salt
- 2 Tbsp. lemon juice
- 1 sliced onion
- 1 Tbsp. tomato puree
- red food coloring (optional)
- 3 Tbsp. oil
- 1 lemon, cut in wedges
- 6 lettuce leaves
Directions
-
1In a large mixing bowl, blend spices together with yoghurt, salt, lemon juice, coloring and tomato puree.
-
2Add chicken pieces and coat well.
-
3Leave overnight or for at least 3 hours.
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