Chicken Tortilla Soup
10 ingredients
5 steps
Ingredients
- 2 boxes chicken stock
- 1 pkg. Just Chicken
- 1 jar salsa (red or green)
- 1 can black beans, drained and rinsed
- 1 can pinto beans, drained and rinsed
- 1 can corn, drained
- 1 Tbsp. 21 Season Salute
- dash of cayenne
- 1/2 bag three cheese blend
- 3 c. tortilla chips
Directions
-
1Cut chicken into smaller pieces and add to chicken broth in large pan.
-
2Bring to a boil.
-
3Add beans, corn, salsa, two cups broken tortilla chips and seasonings.
-
4Heat mixture thoroughly. Ladle into soup bowls and garnish with cheese and remaining tortilla chips.
-
5Serves 6 to 8.
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