Chicken Watercress Fillets

6 ingredients
1 steps

Ingredients

  • 4 boneless chicken fillets (5 oz each)
  • 1/4 C almond oil
  • 1/2 C sliced raw almonds
  • 2 tbsp cider vinegar
  • 2 bunches watercress, lg stems discarded (about 4 c)
  • season trout with salt and black pepper to taste.

Directions

  1. 1
    ["1. Warm oil over medium heat in 10\" nonstick skillet. Add almonds and cook

Products Matching These Ingredients

More Recipes to Try